Wheat Daliya is commonly used ingredient in Indian-inspired dishes. Dalia is not just high in fiber but also free from any additional coloring or chemical enameling, making it the best fiber source for diabetics and the fitness conscious. Consistency in taste, Aroma & Quality. No Added Colours, No Preservatives. Stringent measures taken during packaging ensure that Dalia remains free of impurities, infestation and foul odours